Low GI foods may improve eating habits for type-2 diabetes sufferers

On March 4, 2012, in Uncategorized, by NaturalNews.com
A new study carried out at Ohio State University and published in the journal Patient Education and Counseling shows that consuming a number of foods with low glycemic indexes (GI)each day can improve long-term dietary habits for type-2 diabetes patients.

The study…

No tags for this post.
 

Comments are closed.

Business Opportunity